AfricaBib 
bibliographic database
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| Found: 28 | Record 1-28 | |||||||
 | Dixon, Marion (2014) |
 | The land grab, finance capital, and food regime restructuring: the case of Egypt |
 | Review of African Political Economy. Volume 41 #140. p. 232-248. |
| Appiah, Samson Obed (2013) |
| Workplace safety in Ghana: a study of the Pioneer Food Cannery, Tema | |
| Legon Journal of Sociology. Volume 5 #1. p. 1-21. |
| Colin, Jean-Philippe (2012) |
| La petite production d'ananas en Côte d'Ivoire: d'une crise à l'autre | |
| Autrepart. #62. p. 37-56. |
 | Nugent, Paul (2012) |
| Who killed innovation in the Cape wine industry? The story of a stuck fermentation, c1930-1986 | |
| In: Transforming innovations in Africa: explorative studies on appropriation in African societies. p. 17-38. |
 | Gibbon, Peter and Ponte, Stefano and Lazaro, Evelyne (eds.) (2010) |
| Global agro-food trade and standards: challenges for Africa | |
| Basingstoke: Palgrave Macmillan. International political economy series. 275p. |
| Trade Mark East Africa (TMEA) (201*) |
| Partnership unlocks potential: impact stories on aid for trade programmes in East Africa | |
| Nairobi: TMEA. Trademark East Africa impact stories compendium 3. 39p. |
| Kufuor, Kofi Oteng (2008) |
| Ban on the importation of tomato paste and concentrate into Ghana |
| African Journal of International and Comparative Law. Volume 16 #1. p. 100-114. |
| Federal Ministry of Women Affairs and Youth Development, Abuja (2002) |
| Training workshop for women entrepreneurs in the food processing industry, Monday 28th January-1st February, 2002 | |
| Minna: Federal University of Technology Minna. |
| Gutierrez, Marie-Laure and Juhé-Beaulaton, Dominique (2002) |
| Histoire du parc à 'néré' sur le plateau d'Abomey (Bénin): de sa conservation pour la production et la commercialisation d'un condiment, l'afitin | |
| Les cahiers d'outre-mer. Volume 55 #220. p. 453-474. |
| Watkinson, Eric (2001) |
| The wheat product sector: case study | |
| Indicator South Africa. Volume 18 #3. p. 42-50. |
| Kaplan, David E. (1999) |
| Trade and Industrial Policy on an Uneven Playing Field: The Case of the Deciduous Fruit Canning Industry in South Africa |
| World Development. Volume 27 #10. October. p. 1787-1801. |
| Coulibaly, Noufou and Ghersi, Gérard (1998) |
| Stratégie et développement de l'industrie agro-alimentaire en Côte-d'Ivoire | |
| African Administrative Studies. #50. p. 51-69. |
| Kane, Ousmane (1998) |
| Les technologies du 21ème siècle applicables au secteur agricole et agro-alimentaire: opportunités ou menaces pour l'Afrique |
| African Development Review. Volume 10 #1. p. 226-238. |
| Patriat, Lucas (1998) |
| La place et le rôle des filières de l'agro-alimentaire | |
| Marchés tropicaux et méditerranéens. Volume 53 #2728. p. 393-402. |
| Atidégla, Aurélien C. (1994) |
| La dynamique des activités de transformation et l'émergence d'un secteur de petites et moyennes entreprises agro-alimentaires rurales | |
| In: Issues in African rural development 2. p. 1-17. |
| Mbata, J.N. and Ebbe, N.B. (1992) |
| Economics of cottage industries in the rural areas of Rivers State, Nigeria: a case study of cassava grating industry | |
| Discovery and Innovation. Volume 4 #1. March. p. 45-51. |
| Kordylas, J. Maud (1991) |
| Agro-Technology Information and Africa-Centered Development |
| Issue. Volume 20 #1. Winter. p. 54-60. |
| Maree, J. (1990) |
| The level of bargaining: new industrial unionism in the food industry | |
| South African Review - SARS. #5. p. 378-389. |
| Adeyemo, R.O. and Ajobo, O. (1988) |
| Working Women in the Food Processing Industry: A Case Study in Lagos Area of Nigeria | |
| African Notes: Bulletin of the Institute of African Studies, University of Ibadan. #3. p. 55-59. |
| Dovlo, Florence E. (1988) |
| Women: The Architects of Food Processing Technology | |
| African Notes: Bulletin of the Institute of African Studies, University of Ibadan. #3. p. 51-54. |
| Anonymous (1985) |
| Le développement de l'industrie agro-alimentaire africaine | |
| Europe outremer: revue internationale. Volume 62 #671-672. p. 3-45. |
| Onyemelukwe, J.O.C. (1980) |
| Food industry in nigeria: some problems of poor spatial and structural organisation | |
| The Nigerian Geographical Journal. Volume 23 #1-2. p. 45-54. |
| Oke, O.L. (1979) |
| Traditional food processing in Nigeria | |
| African Environment: Environmental Studies and Regional Planning Bulletin. Volume 3 #3-4. p. 121-132. |
| Dumas, O. (1972) |
| L'industrie alimentaire à Casablanca | |
| Revue de géographie du Maroc. #21. p. 115-125. |
| Anonymous (1971) |
| Les industries alimentaires en Afrique noire francophone | |
| Europe France outremer: revue internationale. Volume 49 #505. p. 8-51. |
| Anonymous (1970) |
| L'industrie de la conserve au Maroc: problèmes et perspectives | |
| Revue de géographie du Maroc. #17. p. 109-115. |
| Mandleur, A. (1970) |
| Les industries alimentaires de Marrakech | |
| Revue de géographie du Maroc. #17. p. 53-69. |
| Lagoin, Y. (1955) |
| Amélioration du fumage du poisson de Mer à Madagascar | |
| Bulletin de Madagascar. Volume 8 #148. p. 793-799. |
| Search: su=food industry | ||||||||
| Found: 28 | Record 1-28 | |||||||
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