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| Search: su=food marketing | ||||||||
| Found: 22 | Record 1-22 | |||||||
![]() | Tayob, Shaheed (2016) |
| 'O you who believe, eat of the 'tayyibat' (pure and wholesome food) that we have provided you' - producing risk, expertise and certified halal consumption in South Africa | |
| Journal of Religion in Africa. Volume 46 #1. p. 67-91. |
![]() | Ngueko, Raoul Bruno; Kouokam, Roger; Ngouwouo Younchawou, Maxime (2010) |
| Impacts socioéconomiques de l'implication des pygmées Baka du grand Djoum dans la commercialisation des PFNL | |
| Enjeux: bulletin d'analyses géopolitiques pour l'Afrique centrale. #44. p. 20-25. |
![]() | Roberts, R.S. (2005) |
| The cattle industry and the Cold Storage Commission to the early 1980s | |
| Heritage of Zimbabwe. #24. p. 108-119. |
![]() | Heltberg, R.; Tarp, Finn (2002) |
| Agricultural Supply Response and Poverty in Mozambique | |
| Food Policy. Volume 27 #2. April. p. 103-124. |
![]() | Barrett, Christopher B. (1997) |
| Food Marketing Liberalization and Trader Entry: Evidence from Madagascar | |
| World Development. Volume 25 #5. May. p. 763-777. |
![]() | Dijkstra, Tjalling (1995) |
| Food trade and urbanization in Sub-Saharan Africa: from the Early Stone Age to the Structural Adjustment Era | |
| Leiden: African Studies Centre. ASC working paper #22. |
![]() | Porter, Gina (1994) |
| Food Marketing and Urban Food Supply on the Jos Plateau, Nigeria: A Comparison of Large and Small Producer Strategies under 'SAP' | |
| Journal of Developing Areas. Volume 29 #1. p. 91-110. |
![]() | (1993) |
| Improving the informal food marketing operator's access to credit | |
| Rural Progress: Bulletin of the Economic Commission for Africa. Volume 12 #2. p. 16-32. |
![]() | (1993) |
| Operational efficiency of marketing systems as a pre-condition for increased food production at the small farmers' level | |
| Rural Progress: Bulletin of the Economic Commission for Africa. Volume 12 #1. p. 46-57. |
![]() | Pottier, Johan (1993) |
| Taking Stock: Food Marketing Reform in Rwanda, 1982-1989 | |
| African Affairs: The Journal of the Royal African Society. Volume 92 #366. January. p. 5-30. |
![]() | Beynon, Jonathan; Jones, S.; Yao, Shujie (1992) |
| Market Reform and Private Trade in Eastern and Southern Africa | |
| Food Policy. Volume 17 #6. December. p. 399-408. |
![]() | Manu, Franklyn A. (1992) |
| The State and marketing in African countries: a case study of Ghana | |
| Journal of International Food & Agribusiness Marketing. Volume 4 #2. p. 67-82. |
![]() | Armah, Paul Waldrine (1989) |
| Post-harvest maize marketing efficiency: the Ghanaian experience | |
| Aberystwyth: University College of Wales. |
![]() | Barrett, Hazel R. (1988) |
| The marketing of foodstuffs in the Gambia, 1400-1980: a geographical analysis | |
| Aldershot: Avebury. 231p. |
![]() | Durojaiye, Bamidele O.; Aihonsu, John O.Y. (1988) |
| Market Integration and Seasonal Prices of Staple Foodstuffs: A Case Study of Ogun State, Nigeria | |
| Food Policy. Volume 13 #4. November. p. 375-382. |
![]() | Adekanye, Tomilayo O. (1985) |
| Food Market Development: Some Considerations from Nigeria | |
| Journal of African Studies (UCLA). Volume 12 #1. Spring. p. 14-18. |
![]() | Ihimodu, I.I. (1985) |
| The financing of co-operative food marketing and distribution in the green revolution programme in Nigeria | |
| Savings and Development. Volume 9 #1. p. 79-91. |
![]() | Cavusgil, S. Tamer; Amine, Lyn S.; Vitale, Edward (1983) |
| Marketing Supplementary Food Products in LDCs | |
| Food Policy. Volume 8 #2. May. p. 111-120. |
![]() | Kaberuka, D.P. (1983) |
| Evaluating the performance of food marketing parastatals (FMPs) | |
| Leiden: African studies centre. 38p. |
![]() | Temu, P.E. (1983) |
| Marketing board policy in Tanzania and Kenya: a comparative analysis | |
| Leiden: African studies centre. 22p. |
![]() | Amonoo, E. (1975) |
| Internal marketing systems for basic foodstuffs and Government Involvement in the Central Region of Ghana (1970-1973) | |
| The Hague: I.S.S.. Occasional papers #50. 35p. |
![]() | Simpson, M.C. (1966) |
| Khartoum's food supplies: a study in the production and marketing of six basic foodstuffs | |
| Khartoum: Department of Rural Economy, University of Khartoum. Research bulletin #2. 196p. |
| Search: su=food marketing | ||||||||
| Found: 22 | Record 1-22 | |||||||
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