AfricaBib 
bibliographic database
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| Search: su=Biochemistry | ||||||||
| Found: 32 | Record 1-32 | |||||||
 | Li Kam Wah, H.; Jhaumeer-Laulloo, S.; Choong Kwet Yive, R.; Bonnard, I.; Banaigs, B.; Marie, D. (2006) |
 | Biological and chemical study of some soft corals and sponges collected in Mauritius waters |
| Western Indian Ocean Journal of Marine Science. Volume 5 #2. July-December. p. 115-121. |
| Mensah, B.; Ochran, R. (2005) |
| Physicochemical characteristics of castor oil from local wild castor plant in Ghana |
| Ghana Journal of Science. Volume 45. p. 41-44. |
| Adamafio, N.A.; Afeke, I.K.; Wepeba, J.; Ali, E.K.; Quaye, F.O. (2004) |
| Biochemical composition and in vitro digestibility of cocoa (theobroma cacao) pod husk, cassava (manihot esculenta) peel and plantain (musa paradisiaca) peel |
| Ghana Journal of Science. Volume 44. p. 29-38. |
| Agoreyo, B.O.; Obuekwe, I.F.; Edosomwan, D.O. (2003) |
| Biochemical and microbiological changes in plantain (Musa paradisiaca) at various stages of ripening |
| Discovery and Innovation. Volume 15 #3-4. December. p. 171-176. |
| Amoo, C.C.; Lovelace, C.E.A. (2001) |
| Blood biochemical changes in Zambian goat kids infected with Coccidia | |
| Zambian Journal of Veterinary Science. Volume 3. February. p. 35-41. |
| Nyambaka, H.N.; Ryley, J. (2001) |
| Degradative pro-vitamin A active compounds of all-trans-ß-carotene in dehydrated dark green leafy vegetables |
| Bulletin of the Chemical Society of Ethiopia. Volume 15 #1. June. p. 57-64. |
| Wekesa, N.M.N.; Chhabra, S.C.; Thairu, H.M. (2001) |
| L-ascorbic acid losses in Kenyan vegetables during cooking as determined by high performance liquid chromatography |
| Bulletin of the Chemical Society of Ethiopia. Volume 15 #1. June. p. 65-70. |
| Worku D.; Negussie M.; Raju V.J.T.; Solomon T.; Jönsson, J.Ä.; Negussie R. (2001) |
| Studies of transition metal complexes of herbicidal compounds. Pt. 1. Transition metal complexes of 2-methylthio-4-azido-6-isopropylamino-s-triazine (aziprotryn) |
| Bulletin of the Chemical Society of Ethiopia. Volume 15 #1. June. p. 29-37. |
| Aderiye, B.I.; Ogunleye, I.O.; Ayeni, A.O. (2000) |
| Biochemical changes of cashew pomace during submerged fermentation |
| Discovery and Innovation. Volume 12 #1-2. June. p. 88-91. |
| Mwaiko, G.L. (2000) |
| Biochemistry research activities covering 20 years of NIMR | |
| Tanzania Health Research Bulletin. Volume 2 #2. June supplement. p. 32-35. |
| Mutayoba, S.K.; Noble, R.C. (1998) |
| The effect of dietary fat composition and age on residual yolk sac membrane, liver and gall bladder bile lipid composition in broiler chicks | |
| Tanzania Veterinary Journal. Volume 18 #3. p. 180-193. |
| Obara Okeyo, P.; Gupta, V.K. (1998) |
| Electrophoretic variation in potato (solanum tuberosum) clones susceptible and resistant to bacterial wilt (pseudomonas solanacearum) | |
| Kenya Journal of Sciences. Series B, Biological Sciences. Volume 12 #1-2. p. 59-67. |
| Oyedapo, O.O.; Olagunju, J.A. (1998) |
| Properties of polyribo-5-azidocytidylic acid | |
| Kenya Journal of Sciences. Series B, Biological Sciences. Volume 12 #1-2. p. 47-58. |
| Mathooko, F.M.; Ono, T.; Kubo, Y.; Inaba, A.; Nakamura, R. (1997) |
| Differential regulation of wound-induced 1-aminocyclopropane-1-carboxylate synthase activity and gene expression in mesocarp tissue of winter squash fruit by carbon dioxide and diazocyclopentadiene |
| Journal of Agriculture Science and Technology. Volume 1 #1. p. 1-14. |
| Tenywa, J.S. (1997) |
| Influence of molybdenum and cobalt fertilisation on symbiotic nitrogen fixation indicators in an oxisol in Uganda |
| African Crop Science Journal. Volume 5 #1. March. p. 87-92. |
| Cadman, H.; Tobaiwa, O. (1996) |
| The HIV test explained | |
| Zimbabwe Science News. Volume 30 #3. July-September. p. 85-90. |
| Max, R.A.; Balthazary, S.T.; Gwakisa, P.S (1996) |
| Blood biochemical parameters in chickens following dietary supplementation with different levels of vitamin C and E | |
| Tanzania Veterinary Journal. Volume 16 #1-2. p. 1-9. |
| Udosen, E.O. (1995) |
| Proximate and mineral composition of some Nigerian vegatables | |
| Discovery and Innovation. Volume 7 #4. December. p. 383-386. |
| Sithole, I. (1994) |
| Women and Science in Zimbabwe: Some Issues That Still Persist | |
| Discovery and Innovation. Volume 6 #2. June. p. 128-133. |
| Kapseu, C.; Kayem, G.J.; Dirand, M. (1992) |
| Controle du raffinage de l'huile de coton par HPLC | |
| African Journal of Science and Technology. Series A, Technology. Volume 10 #1. April. p. 30-35. |
| (1990) |
| Laboratoire de biologie médicale | |
| Archives de l'Institut Pasteur de Madagascar. Volume 58 #2. p. 36-58. |
| Fakim, A.G.; Sewraj, M.D. (1990) |
| Phytochemical screening of some medicinal plants occurring in Mauritius | |
| Revue agricole et sucrière de l'île Maurice. Volume 69 #1-2-3. janvier-décembre. p. 42-49. |
| Mepba, H.D.; Akpapunam, M.A.; Berepubo, N.A. (1990) |
| Production of non-fermented beverage from ripe banana: chemical content and sensory characteristics | |
| Discovery and Innovation. Volume 2 #1. March. p. 85-90. |
| Opinya, G.N.; Mburu, D.N.; Birkeland, J.M.; Lokken, P. (1990) |
| High fluoride levels in some Kenyan beverages: a health risk | |
| Discovery and Innovation. Volume 2 #1. March. p. 91-96. |
| Rasolofonirina, R.N.; Ravaonindrina, N.L. (1990) |
| Laboratoire de microbiologie des eaux et des denrées alimentaires | |
| Archives de l'Institut Pasteur de Madagascar. Volume 58 #2. p. 107-120. |
| Owuor, P.; Orchard, J. (1989) |
| Changes in the biochemical constituents of green leaf and black tea to withering: a review | |
| Tea. Volume 10 #1. July. p. 53-59. |
| Owuor, P.; Orchard, J. (1989) |
| The effects of degree of physical wither on the chemical composition of black tea | |
| Tea. Volume 10 #1. July. p. 47-52. |
| Andriambololona, R.; Rakotozafy, L.; Andriantsiferana, R.; Rahelinirina, L.; Rakotobe, E.A. (1988) |
| Application de la fluorescence X à l'étude de la plante tks: influence de quelques paramètres sur la teneur en éléments chimiques | |
| Archives du Centre National de Recherches Pharmaceutiques. #7. p. 55-61. |
| Andriantsoa, M.; Rajaomaria, M. (1988) |
| Application d'un modèle de diarrhée experimentale chez le lapin à la mise en évidence de l'activité anti-secrétoire d'un extrait de plante codée HE 01085 | |
| Archives du Centre National de Recherches Pharmaceutiques. #7. p. 111-114. |
| Ramanandraisoa, C.; Randriamiharisoa, P.R.; Andrianatoandro, H. (1988) |
| Contribution à la recherche des conditions optimales de conservation de la plante codée RP 009 par chromatographie liquide haute performance | |
| Archives du Centre National de Recherches Pharmaceutiques. #7. p. 89-99. |
| Ranivoarivelo, N.; Ramiadason, P.S.; Randriamampianina, C. (1988) |
| Essai d'isolement des principes actifs de la plante codée HE 00106 | |
| Archives du Centre National de Recherches Pharmaceutiques. #7. p. 139-141. |
| Razafindratsifa, R.T.; Randriamiharisoa, P.R. (1988) |
| Analyse statistique des variations de la teneur en caféine du café coffea canephora selon la durée d'extraction et les méthodes utilisées | |
| Archives du Centre National de Recherches Pharmaceutiques. #7. p. 101-108. |
| Search: su=Biochemistry | ||||||||
| Found: 32 | Record 1-32 | |||||||
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