AfricaBib 
bibliographic database
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| Search: su=Fruit juices | ||||||||
| Found: 3 | Record 1-3 | |||||||
 | Tano-Debrah, K.; Budu, A.S.; Anim, G. (2005) |
| Some process and product characteristics in the production of wine from the fruits of averrhoa carambola | |
| Journal of the Ghana Science Association. Volume 7 #1. p. 8-13. |
| Gyedu, E. (2001) |
 | Cocoa pulp juice (sweatings) as a potential raw material for the development of soft drink |
| Journal of the Ghana Science Association. Volume 3 #3. p. 57-61. |
| Namutebi, A. (1998) |
| Effects of preservation method and storage conditions on the flavour and colour of passion fruit juice |
| African Crop Science Journal. Volume 6 #4. December. p. 397-405. |
| Search: su=Fruit juices | ||||||||
| Found: 3 | Record 1-3 | |||||||
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