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| Search: su=Starch industry | ||||||||
| Found: 4 | Record 1-4 | |||||||
![]() | Barimah, J.; Amankwah, E.A.; Oldham, J.H.; Amagloh, F.K. (2009) |
| Effect of acetylation and carboxylation on some physicochemical properties of cassava starches | |
| Journal of the Ghana Science Association. Volume 11 #1. June. p. 109-115. |
![]() | Barimah, J.; Amankwah, E.A.; Oldham, J.H.; Pecku, S. (2009) |
| Effect of acetylation and varietal differences on the pasting properties of some corn starches | |
| Journal of the Ghana Science Association. Volume 11 #1. June. p. 103-108. |
![]() | Benesi, I.R.M.; Labuschagne, M.T.; Dixon, A.G.O.; Mahungu, N.M. (2004) |
| Genotype X environment interaction effects on native cassava starch quality and potential for starch use in the commercial sector | |
| African Crop Science Journal. Volume 12 #3. September. p. 205-216. |
![]() | Ofosu, I.W.; Oldham, J.H.; Oduro, I.; Ellis, W.O. (2004) |
| Preparation of acetylated and carboxylated modified starches from cassava | |
| Journal of the Ghana Science Association. Volume 6 #1. p. 58-60. |
| Search: su=Starch industry | ||||||||
| Found: 4 | Record 1-4 | |||||||
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