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Found: 4 | Record 1-4 |
Njau, P.Z. (1998) | |
Livestock products, processing and marketing: meat quality and marketing in Tanzania: challenges on processing and marketing | |
Tanzania Veterinary Journal. Volume 18 #supplementary no. 4. p. 30-35. |
Tettey, E.C.T.; Osei-Yaw, A.; Hodari-Okae, M. (1997) | |
Studies on the quality of traditionally smoked-dry snail meat (achatina achatina) in Ghana | |
Ghana Journal of Agricultural Science. Volume 30 #2. p. 145-150. |
Anonymous (1992) | |
Master butchers gives Namibia specialities | |
Namibia Brief. #15. September. p. 42-43. |
Van der Linden, E. (1992) | |
The livestock sector in Namibia | |
Namibia Review. Volume 1 #6. September-October. p. 11-13. |
Search: su=Meat processing | ||||||||
Found: 4 | Record 1-4 |
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