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Book Book Leiden University catalogue Leiden University catalogue WorldCat catalogue WorldCat
Title:Digging deeper: inside Africa's agricultural, food and nutrition dynamics
Editors:Akinyoade, AkinyinkaISNI
Klaver, WijnandISNI
Soeters, SebastiaanISNI
Foeken, DickISNI
Year:2014
ISSN:1568-1777
Issue:13
Pages:352
Language:English
Series:African Dynamics
City:Leiden
Publisher:Brill
ISBN:9789004282681; 9004282696; 9789004282698
Geographic terms:Subsaharan Africa
Ethiopia
Ghana
Kenya
Nigeria
Tanzania
Uganda
Subjects:agricultural development
agricultural production
urban agriculture
food security
malnutrition
food exports
agricultural research
Link:http://hdl.handle.net/1887/48872
Abstract:This collective volume explores what is currently happening in Africa's agricultural and rural sector, and aims to convince policymakers and other stakeholders that it is important to look at current African rural dynamics in ways that connect metropolitan demands for food with value chain improvements and agro-food cluster innovations. The book links empirical accounts of agricultural dynamics to current policy debates on the need for economic transformation in Africa. It does this in ways that add to African attempts to understand and support 'transformation' and also engages in a critical debate about the emphasis in these circles on industrial development. Following the introduction by Akinyinka Akinyoade, Ton Dietz, Dick Foeken and Wijnand Klaver, the chapters in the book are grouped according to four main themes: 1. Mapping the evidence (Mapping the food economy in sub-Saharan Africa (Lia van Wesenbeeck); Agricultural pockets of effectiveness in Africa: a comparative inventory of Nigeria, Kenya, Tanzania and Uganda since 2000 (Akinyinka Akinyoade, Ton Dietz and André Leliveld); Food production and consumption in relation to food insecurity and undernutrition in Kenya, Nigeria, Tanzania and Uganda (Wijnand Klaver)); 2. Agricultural production and effectiveness (Dairy clustering in Kenya (Diederik de Boer and Jackson Langat); Biofuel feedstock production in Ethiopia: status, challenges and contributions (Maru Shete and Marcel Rutten); Local careers and mixed fortunes in Africa's globalizing food exports: the case of Nile perch from Lake Victoria, Uganda (Joost Beuving)); 3. Drivers of food production (Pressures and incentives: urban growth and food production at Tamale's rural-urban interface (Ghana) (Sebastiaan Soeters); The dynamics of urban and peri-urban agriculture (Diana Lee-Smith); From suitcase farmers to telephone farmers: agriculture and diversified livelihoods among urban professionals (Melle Leenstra)); 4. Institutional issues (National agricultural research systems in Africa (Olubunmi Abayomi Omotesho and Abraham Falola); Contributions of small- and large-scale farms and foreign and local investments to agricultural growth: the Nigerian example (Sheu-Usman Akanbi and Akinyinka Akinyoade); Loss and damage from droughts and floods in rural Africa (Kees van der Geest and Koko Warner); Agriculture and nutrition: linkages and complementarities (Inge D. Brouwer)). Two appendices provide statistical data on agricultural production and nutrition. [ASC Leiden abstract]
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