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Title: | A preliminary study of the microflora level of some fruits and vegetables: pre and post-preservation |
Authors: | Aberra G. Frew T. Asmamaw T. Mulu G. Sisaynesh A. |
Year: | 1991 |
Periodical: | Ethiopian Journal of Health Development (ISSN 1021-6790) |
Volume: | 5 |
Issue: | 2 |
Period: | November |
Pages: | 57-65 |
Language: | English |
Notes: | biblio. refs., ills. |
Geographic terms: | Ethiopia Northeast Africa |
Subjects: | Medicine, Nutrition, Public Health food preservation fruits vegetables |