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 Periodical article |
| Title: | The microbial dynamics of 'borde' fermentation, a traditional Ethiopian fermented beverage |
| Authors: | Ketema B. Tetemke M. Mogessie A. |
| Year: | 1998 |
| Periodical: | Sinet (ISSN 0379-2897) |
| Volume: | 21 |
| Issue: | 2 |
| Period: | December |
| Pages: | 195-205 |
| Language: | English |
| Notes: | biblio. refs., ills. |
| Geographic terms: | Ethiopia Northeast Africa |
| Subjects: | science and technology nutritive value Fermentation beverages Traditional culture Borde (Beverage) Microbiology |
| External link: | https://www.ajol.info/index.php/sinet/article/view/18120 |