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 Periodical article |
| Title: | Biochemical changes of cashew pomace during submerged fermentation |
| Authors: | Aderiye, B.I. Ogunleye, I.O. Ayeni, A.O. |
| Year: | 2000 |
| Periodical: | Discovery and Innovation (ISSN 1015-079X) |
| Volume: | 12 |
| Issue: | 1-2 |
| Period: | June |
| Pages: | 88-91 |
| Language: | English |
| Notes: | biblio. refs. |
| Geographic term: | world |
| Subjects: | science and technology Anacardium occidentale fruits Fermentation Biochemistry |
| External link: | https://www.ajol.info/index.php/dai/article/view/15573 |
