| Previous page | New search |
The free AfricaBib App for Android is available here
Periodical article |
| Title: | Effects of cultivar and age at harvest on the dry matter, starch gelatinization properties and the cooking quality of cassava |
| Authors: | Safo-Kantanka, O. Osei-Minta, M. |
| Year: | 1995-1996 |
| Periodical: | Ghana Journal of Agricultural Science (ISSN 0855-0042) |
| Volume: | 28-29 |
| Pages: | 81-89 |
| Language: | English |
| Notes: | biblio. refs., ills. |
| Geographic terms: | Ghana West Africa |
| Subjects: | Agriculture, Agronomy, Forestry Manihot esculenta Crantz food preparation Physical properties Chemical properties Starch Time factor Plant breeding |
| External link: | https://www.ajol.info/index.php/gjas/article/view/2011 |