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Periodical article |
Title: | Effects of cultivar and age at harvest on the dry matter, starch gelatinization properties and the cooking quality of cassava |
Authors: | Safo-Kantanka, O. Osei-Minta, M. |
Year: | 1995-1996 |
Periodical: | Ghana Journal of Agricultural Science (ISSN 0855-0042) |
Volume: | 28-29 |
Pages: | 81-89 |
Language: | English |
Notes: | biblio. refs., ills. |
Geographic terms: | Ghana West Africa |
Subjects: | Agriculture, Agronomy, Forestry Manihot esculenta Crantz food preparation Physical properties Chemical properties Starch Time factor Plant breeding |
External link: | https://www.ajol.info/index.php/gjas/article/view/2011 |