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 Periodical article |
| Title: | Evaluation of the effectiveness of some simple preservation methods for 'Ugba': a shredded fermented African oil bean (Pentaclethra macrophylla Bentham) snack |
| Author: | Isu, N.R. |
| Year: | 2003 |
| Periodical: | Discovery and Innovation (ISSN 1015-079X) |
| Volume: | 15 |
| Issue: | 1-2 |
| Period: | June |
| Pages: | 57-63 |
| Language: | English |
| Notes: | biblio. refs., ills. |
| Geographic term: | Africa |
| Subjects: | science and technology Ugba (food) food preservation |
| External link: | https://www.ajol.info/index.php/dai/article/view/15625 |
