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 Periodical article |
| Title: | Chemical changes during spontaneous and lactic acid bacteria starter culture fermentation of bushera |
| Authors: | Muyanja, C.M.B.K. Narvhus, J.A. Brovold, M.J. Langsrud, T. |
| Year: | 2004 |
| Periodical: | MUARIK Bulletin (ISSN 1563-3721) |
| Volume: | 7 |
| Pages: | 72-81 |
| Language: | English |
| Notes: | biblio. refs., ills. |
| Geographic terms: | Uganda East Africa |
| Subjects: | science and technology Bushera beverages Fermentation Lactic acid sorghum |