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Periodical article |
| Title: | Evaluation of the levels of biogenic amines in wines brewed in Nigeria |
| Authors: | Horsfall, M. Spiff, A.I. Edmonds, T.E. |
| Year: | 2004 |
| Periodical: | Discovery and Innovation (ISSN 1015-079X) |
| Volume: | 16 |
| Issue: | 1-2 |
| Period: | June |
| Pages: | 32-36 |
| Language: | English |
| Notes: | biblio. refs., ills. |
| Geographic terms: | Nigeria West Africa |
| Subjects: | science and technology Wine and wine making Biogenic amines Food science |
| External link: | https://www.ajol.info/index.php/dai/article/view/15652 |