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Periodical article |
Title: | Fermentation and antimicrobial activities of extracts from different species of fungus belonging to genus, trichoderma |
Authors: | Tarus, P.K. Chhabra, S.C. Lang'at-Thoruwa, C. Wanyonyi, A.W. |
Year: | 2004 |
Periodical: | African Journal of Health Sciences (ISSN 1022-9272) |
Volume: | 11 |
Issue: | 1-2 |
Period: | January-June |
Pages: | 33-42 |
Language: | English |
Notes: | biblio. refs. |
Geographic terms: | Kenya East Africa |
Subjects: | Medicine, Nutrition, Public Health Fungi Trichoderma spp. Microbial sensitivity tests Fermentation |
External link: | https://www.ajol.info/index.php/ajhs/article/view/30776 |