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 Periodical article |
| Title: | Cocoa fermentation: the role of covering and aeration on bean quality |
| Authors: | Anim-Kwapong, E. Appiah, M.R. Osei-Bonsu, K. |
| Year: | 2006 |
| Periodical: | Journal of the Ghana Science Association (ISSN 0855-3823) |
| Volume: | 8 |
| Issue: | 1 |
| Pages: | 97-104 |
| Language: | English |
| Notes: | biblio. refs., ills. |
| Geographic terms: | Ghana West Africa |
| Subjects: | Agriculture, Agronomy, Forestry Theobroma cacao L. Fermentation Grain aeration Cocoa processing |