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Periodical article |
Title: | Malting and brewing properties of selected cereals cultivated in Ghana |
Authors: | Agbale, M.C. Adamafio, N.A. Agyemang, K.O.G. Sackey, S.T. |
Year: | 2007 |
Periodical: | Journal of the Ghana Science Association (ISSN 0855-3823) |
Volume: | 9 |
Issue: | 2 |
Period: | December |
Pages: | 146-155 |
Language: | English |
Notes: | biblio. refs., ills. |
Geographic terms: | Ghana West Africa |
Subjects: | science and technology Malt Brewing Grain--Postharvest technology |
External link: | https://www.ajol.info/index.php/jgsa/article/view/18024 |